IMPACT SCORE JOURNAL RANKING CONFERENCE RANKING Conferences Journals Workshops Seminars SYMPOSIUMS MEETINGS BLOG LaTeX 5G Tutorial Free Tools

Search About Journals, Conferences, and Book Series

Journal of Food Measurement and Characterization- Impact Score, Overall Ranking, h-index, SJR, Rating, Publisher, ISSN, and Other Important Metrics

Last Updated on May 27, 2022

Impact Score

3.04

h-Index

 27

Rank

 9720

SJR

 0.515

Note: The impact score shown here is equivalent to the average number of times documents published in a journal/conference in the past two years have been cited in the current year (i.e., Cites / Doc. (2 years)). It is based on Scopus data and can be a little higher or different compared to the impact factor (IF) produced by Journal Citation Report. Please refer to the Web of Science data source to check the exact journal impact factor ™ (Thomson Reuters) metric.

Important Metrics

Title Journal of Food Measurement and Characterization
Abbreviation J. Food Meas. Charact.
Publication Type Journal
Subject Area, Categories, Scope Chemical Engineering (miscellaneous) (Q2); Food Science (Q2); Industrial and Manufacturing Engineering (Q2); Safety, Risk, Reliability and Quality (Q2)
h-index 27
Overall Rank/Ranking 9720
SCImago Journal Rank (SJR) 0.515
Impact Score 3.04
Publisher Springer Science + Business Media
Country United States
ISSN 21934134, 21934126




About Journal of Food Measurement and Characterization


Journal of Food Measurement and Characterization is a journal covering the technologies/fields/categories related to Chemical Engineering (miscellaneous) (Q2); Food Science (Q2); Industrial and Manufacturing Engineering (Q2); Safety, Risk, Reliability and Quality (Q2). It is published by Springer Science + Business Media. The overall rank of Journal of Food Measurement and Characterization is 9720. According to SCImago Journal Rank (SJR), this journal is ranked 0.515. SCImago Journal Rank is an indicator, which measures the scientific influence of journals. It considers the number of citations received by a journal and the importance of the journals from where these citations come. SJR acts as an alternative to the Journal Impact Factor (or an average number of citations received in last 2 years). This journal has an h-index of 27. The best quartile for this journal is Q2.

The ISSN of Journal of Food Measurement and Characterization journal is 21934134, 21934126. An International Standard Serial Number (ISSN) is a unique code of 8 digits. It is used for the recognition of journals, newspapers, periodicals, and magazines in all kind of forms, be it print-media or electronic. Journal of Food Measurement and Characterization is cited by a total of 2975 articles during the last 3 years (Preceding 2021).


Journal of Food Measurement and Characterization Impact Score 2021-2022


The impact score (IS) 2021 of Journal of Food Measurement and Characterization is 3.04, which is computed in 2022 as per its definition. Journal of Food Measurement and Characterization IS is increased by a factor of 0.76 and approximate percentage change is 33.33% when compared to preceding year 2020, which shows a rising trend. The impact score (IS), also denoted as Journal impact score (JIS), of an academic journal is a measure of the yearly average number of citations to recent articles published in that journal. It is based on Scopus data.

Table Setting

Journal of Food Measurement and Characterization Impact Score 2022 Prediction


IS 2021 of Journal of Food Measurement and Characterization is 3.04. If the same upward trend persists, impact score may rise in 2022 as well.


Impact Score Trend


Year wise Impact Score (IS) of Journal of Food Measurement and Characterization. Based on Scopus data.


Year Impact Score (IS)
2022/2023 Coming Soon
2021 3.04
2020 2.28
2019 1.78
2018 1.48
2017 1.39
2016 0.82
2015 0.94
2014 0.58

Journal of Food Measurement and Characterization h-index


  Table Setting

Journal of Food Measurement and Characterization has an h-index of 27. It means 27 articles of this journal have more than 27 number of citations. The h-index is a way of measuring the productivity and citation impact of the publications. The h-index is defined as the maximum value of h such that the given journal/author has published h papers that have each been cited at least h number of times.




Journal of Food Measurement and Characterization ISSN


The ISSN of Journal of Food Measurement and Characterization is 21934134, 21934126. ISSN stands for International Standard Serial Number.

An ISSN is a unique code of 8 digits. It is used for the recognition of journals, newspapers, periodicals, and magazines in all kind of forms, be it print-media or electronic.

Table Setting

Journal of Food Measurement and Characterization Rank and SCImago Journal Rank (SJR)


The overall rank of Journal of Food Measurement and Characterization is 9720. According to SCImago Journal Rank (SJR), this journal is ranked 0.515. SCImago Journal Rank is an indicator, which measures the scientific influence of journals. It considers the number of citations received by a journal and the importance of the journals from where these citations come.


Journal of Food Measurement and Characterization Publisher


Table Setting

Journal of Food Measurement and Characterization is published by Springer Science + Business Media. It's publishing house is located in United States. Coverage history of this journal is as following: 2012-2021. The organization or individual who handles the printing and distribution of printed or digital publications is known as Publisher.


Call For Papers


Visit the official website of the journal/conference to check the further details about the call for papers.


Abbreviation


The IS0 4 standard abbreviation of Journal of Food Measurement and Characterization is J. Food Meas. Charact.. This abbreviation ('J. Food Meas. Charact.') is well recommended and approved for the purpose of indexing, abstraction, referencing and citing goals. It meets all the essential criteria of ISO 4 standard.

ISO 4 (International Organization for Standardization 4) is an international standard that defines a uniform and consistent system for abbreviating serial publication titles and journals.


How to publish in Journal of Food Measurement and Characterization


If your research field is/are related to Chemical Engineering (miscellaneous) (Q2); Food Science (Q2); Industrial and Manufacturing Engineering (Q2); Safety, Risk, Reliability and Quality (Q2), then please visit the official website of this journal.


Acceptance Rate


The acceptance rate/percentage of any academic journal/conference depends upon many parameters. Some of the critical parameters are listed below.

  • The demand or interest of researchers/scientists in publishing in a specific Journal/Conference.
  • Peer review complexity and timeline.
  • The mix of unsolicited and invited submissions.
  • The time it takes from manuscript submission to final publication.
  • And Many More.

It is essential to understand that the acceptance rate/rejection rate of papers varies among journals. Some Journals considers all the manuscripts submissions as a basis of acceptance rate computation. On the other hand, few consider the only manuscripts sent for peer review or few even not bother about the accurate maintenance of total submissions. Hence, it can provide a rough estimation only.

The best way to find out the acceptance rate is to reach out to the associated editor or to check the official website of the Journal/Conference.


Credits and Sources


  • Scimago Journal & Country Rank (SJR), https://www.scimagojr.com/
  • Journal Impact Factor, https://clarivate.com/



Impact Score, h-Index, and Other Important Details of These Journals, Conferences, and Books


Journal/Conference/Workshop/Book Title Type Ranking Publisher h-index Impact Score
International Journal of Hygiene and Environmental Health journal 2150 Urban und Fischer Verlag Jena 100 6.62
Espace-Populations-Societes journal 23370 Universite des Sciences et Technologiques de Lille 13 0.14
CNS and Neurological Disorders - Drug Targets journal 8900 Bentham Science Publishers B.V. 90 2.71
Canadian Veterinary Journal journal 13502 Canadian Veterinary Medical Association 62 0.59
Journal of Material Culture journal 8329 SAGE Publications Ltd 52 1.70
Spatial Information Research journal 11219 Springer Science + Business Media 15 2.00
Organization Science journal 149 INFORMS Institute for Operations Research and the Management Sciences 252 4.61
Open Medicine journal 17911 Open Medicine 31 0.33
African Journal of Infectious Diseases journal 16225 Obafemi Awolowo University 14 0.57
Russian Journal of Infection and Immunity journal 21719 Saint Petersburg Pasteur Institute 8 0.67

Check complete list




Year wise Impact Score (IS) of Journal of Food Measurement and Characterization

Impact Score Table

Year Impact Score (IS)
2022/2023 Coming Soon
2021 3.04
2020 2.28
2019 1.78
2018 1.48
2017 1.39
2016 0.82
2015 0.94
2014 0.58



Top Journals/Conferences in Chemical Engineering (miscellaneous)

Nature Reviews Chemistry
Nature Publishing Group | United Kingdom

Nature Chemistry
Nature Publishing Group | United Kingdom

Progress in Energy and Combustion Science
Elsevier BV | United Kingdom

Chem
Elsevier Inc. | United States

Advanced Science
Wiley-VCH Verlag | Germany

ACS Central Science
American Chemical Society | United States

Chemistry of Materials
American Chemical Society | United States

ACS Materials Letters
American Chemical Society | United States

Annual Review of Chemical and Biomolecular Engineering
Annual Reviews Inc. | United States

Advanced Structural and Chemical Imaging
Springer Open | Switzerland

See All

Top Journals/Conferences in Food Science

Nature Sustainability
Nature Publishing Group | United Kingdom

Comprehensive Reviews in Food Science and Food Safety
Wiley-Blackwell | United States

Annual review of food science and technology
Annual Reviews Inc. | United States

Trends in Food Science and Technology
Elsevier Ltd. | United Kingdom

Food Hydrocolloids
Elsevier | Netherlands

Advances in Nutrition
American Society for Nutrition | United States

Global Food Security
Elsevier | United States

Food Policy
Elsevier BV | United Kingdom

Critical Reviews in Food Science and Nutrition
Taylor and Francis Ltd. | United Kingdom

Food Chemistry
Elsevier Ltd. | United Kingdom

See All

Top Journals/Conferences in Industrial and Manufacturing Engineering

Journal of Operations Management
John Wiley and Sons Inc. | Netherlands

International Journal of Machine Tools and Manufacture
Elsevier Ltd. | United Kingdom

Production and Operations Management
Wiley-Blackwell | United States

Additive Manufacturing
Elsevier BV | Netherlands

Chemical Engineering Journal
Elsevier | Netherlands

International Journal of Production Economics
Elsevier | Netherlands

CIRP Annals - Manufacturing Technology
Elsevier USA | United States

Journal of Manufacturing Systems
Elsevier | Netherlands

Composites Part B: Engineering
Elsevier Ltd. | United Kingdom

Advanced Materials Technologies
Wiley-Blackwell | United States

See All

Top Journals/Conferences in Safety, Risk, Reliability and Quality

Protection and Control of Modern Power Systems
Springer Open | Singapore

Proceedings - IEEE Symposium on Security and Privacy
| United States

Global Food Security
Elsevier | United States

Proceedings of the 26th USENIX Security Symposium
| United States

Accident Analysis and Prevention
Elsevier Ltd. | United Kingdom

Reliability Engineering and System Safety
Elsevier Ltd. | United Kingdom

Structural Safety
Elsevier | Netherlands

IEEE Transactions on Information Forensics and Security
Institute of Electrical and Electronics Engineers Inc. | United States

International Journal of Impact Engineering
Elsevier Ltd. | United Kingdom

IEEE Communications Standards Magazine
Institute of Electrical and Electronics Engineers Inc. | United States

See All