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Food Biophysics

Impact, Factor and Metrics, Impact Score, Ranking, h-index, SJR, Rating, Publisher, ISSN, and More

Last Updated on October 31, 2023

Impact Score

2022-2023

3.44

h-Index

2022-2023

 60

Rank

2022-2023

 7758

SJR

2022-2023

 0.654

Note: The impact score or impact index shown here is equivalent to the average number of times documents published in a journal/conference in the past two years have been cited in the current year (i.e., Cites / Doc. (2 years)). It is based on Scopus data and can be a little higher or different compared to the impact factor (IF) produced by Journal Citation Report. Please refer to the Web of Science data source to check the exact journal impact factor ™ (Thomson Reuters) metric.

Important Metrics and Factor

Title Food Biophysics
Abbreviation Food Biophys.
Publication Type Journal
Subject Area, Categories, Scope Food Science (Q1); Analytical Chemistry (Q2); Applied Microbiology and Biotechnology (Q2); Bioengineering (Q2); Biophysics (Q2)
h-index 60
Overall Rank/Ranking 7758
SCImago Journal Rank (SJR) 0.654
Impact Score 3.44
Publisher Springer New York
Country United States
ISSN 15571858, 15571866
Best Quartile Q1
Coverage History 2006-2022




About Food Biophysics


Food Biophysics is a journal covering the technologies/fields/categories related to Food Science (Q1); Analytical Chemistry (Q2); Applied Microbiology and Biotechnology (Q2); Bioengineering (Q2); Biophysics (Q2). It is published by Springer New York. The overall rank of Food Biophysics is 7758. According to SCImago Journal Rank (SJR), this journal is ranked 0.654. SCImago Journal Rank is an indicator, which measures the scientific influence of journals. It considers the number of citations received by a journal and the importance of the journals from where these citations come. SJR acts as an alternative to the Journal Impact Factor (or an average number of citations received in last 2 years). This journal has an h-index of 60. The best quartile for this journal is Q1.

The ISSN of Food Biophysics journal is 15571858, 15571866. An International Standard Serial Number (ISSN) is a unique code of 8 digits. It is used for the recognition of journals, newspapers, periodicals, and magazines in all kind of forms, be it print-media or electronic. Food Biophysics is cited by a total of 501 articles during the last 3 years (Preceding 2022).


Food Biophysics Impact IF 2022-2023


The Impact IF 2022 of Food Biophysics is 3.44, which is computed in 2023 as per its definition. Food Biophysics IF is increased by a factor of 0.34 and approximate percentage change is 10.97% when compared to preceding year 2021, which shows a rising trend. The impact IF, also denoted as Journal impact score (JIS), of an academic journal is a measure of the yearly average number of citations to recent articles published in that journal. It is based on Scopus data.

Table Setting

Food Biophysics Impact IF 2023 Prediction


Impact IF 2022 of Food Biophysics is 3.44. If the same upward trend persists, Impact IF may rise in 2023 as well.


Impact IF Trend


Year wise Impact IF of Food Biophysics. Based on Scopus data.


Year Impact IF
2023/2024 Coming Soon
2022 3.44
2021 3.10
2020 2.76
2019 2.38
2018 2.63
2017 2.27
2016 1.86
2015 1.64
2014 1.74

Food Biophysics h-index


  Table Setting

Food Biophysics has an h-index of 60. It means 60 articles of this journal have more than 60 number of citations. The h-index is a way of measuring the productivity and citation impact of the publications. The h-index is defined as the maximum value of h such that the given journal/author has published h papers that have each been cited at least h number of times.




Food Biophysics ISSN


The ISSN of Food Biophysics is 15571858, 15571866. ISSN stands for International Standard Serial Number.

An ISSN is a unique code of 8 digits. It is used for the recognition of journals, newspapers, periodicals, and magazines in all kind of forms, be it print-media or electronic.

Table Setting

Food Biophysics Rank and SCImago Journal Rank (SJR)


The overall rank of Food Biophysics is 7758. According to SCImago Journal Rank (SJR), this journal is ranked 0.654. SCImago Journal Rank is an indicator, which measures the scientific influence of journals. It considers the number of citations received by a journal and the importance of the journals from where these citations come.

SJR of Food Biophysics by Year


Year SJR
2023/2024 Coming Soon
2022 0.654
2021 0.629
2020 0.815
2019 0.745
2018 0.830
2017 0.740
2016 0.739
2015 0.583
2014 0.674

Ranking of Food Biophysics by Year


Year Ranking
2023/2024 Coming Soon
2022 7758
2021 7802
2020 5895
2019 6473
2018 5613
2017 6346
2016 6359
2015 8090
2014 6927

Food Biophysics Publisher


Table Setting

Food Biophysics is published by Springer New York. It's publishing house is located in United States. Coverage history of this journal is as following: 2006-2022. The organization or individual who handles the printing and distribution of printed or digital publications is known as Publisher.


Call For Papers


Visit the official website of the journal/conference to check the further details about the call for papers.


Abbreviation


The IS0 4 standard abbreviation of Food Biophysics is Food Biophys.. This abbreviation ('Food Biophys.') is well recommended and approved for the purpose of indexing, abstraction, referencing and citing goals. It meets all the essential criteria of ISO 4 standard.

ISO 4 (International Organization for Standardization 4) is an international standard that defines a uniform and consistent system for abbreviating serial publication titles and journals.


How to publish in Food Biophysics


If your research field is/are related to Food Science (Q1); Analytical Chemistry (Q2); Applied Microbiology and Biotechnology (Q2); Bioengineering (Q2); Biophysics (Q2), then please visit the official website of this journal.


Acceptance Rate


The acceptance rate/percentage of any academic journal/conference depends upon many parameters. Some of the critical parameters are listed below.

  • The demand or interest of researchers/scientists in publishing in a specific Journal/Conference.
  • Peer review complexity and timeline.
  • The mix of unsolicited and invited submissions.
  • The time it takes from manuscript submission to final publication.
  • And Many More.

It is essential to understand that the acceptance rate/rejection rate of papers varies among journals. Some Journals considers all the manuscripts submissions as a basis of acceptance rate computation. On the other hand, few consider the only manuscripts sent for peer review or few even not bother about the accurate maintenance of total submissions. Hence, it can provide a rough estimation only.

The best way to find out the acceptance rate is to reach out to the associated editor or to check the official website of the Journal/Conference.



Frequently Asked Questions (FAQs)


What's the latest impact IF of the Food Biophysics?

Food Biophysics latest impact IF is 3.44. It's evaluated in the year 2022. The highest and the lowest impact IF or impact score of this journal are 3.44 (2022) and 1.64 (2015), respectively, in the last 9 years. Moreover, its average IS is 2.42 in the previous 9 years.


What's the SCImago Journal Rank (SJR) of the Food Biophysics?

The Food Biophysics has an SJR (SCImago Journal Rank) of 0.654, according to the latest data. It is computed in the year 2023. In the past 9 years, this journal has recorded a range of SJR, with the highest being 0.830 in 2018 and the lowest being 0.583 in 2015. Furthermore, the average SJR of the Food Biophysics over the previous 9-year period stands at 2.42.


What's the latest h-index of the Food Biophysics?

The latest h-index of the Food Biophysics is 60.


Who's the publisher of the Food Biophysics?

The Food Biophysics is published by the Springer New York, with its country of publication being the United States.


What's the current ranking of the Food Biophysics?

The Food Biophysics is currently ranked 7758 out of 27955 Journals, Conferences, and Book Series in the latest ranking. Over the course of the last 9 years, this journal has experienced varying rankings, reaching its highest position of 5613 in 2018 and its lowest position of 8090 in 2015.


What's the abbreviation or short name for the Food Biophysics?

The standard ISO4 abbreviation for the Food Biophysics is Food Biophys..


Is the "Food Biophysics" classified as a Journal, Conference and Proceedings, Trade Journal or Book Series?

Food Biophysics is classified as a journal that the Springer New York publishes.


What's the scope or major areas of the Food Biophysics?

The Food Biophysics encompasses the following areas:

  • Food Science
  • Analytical Chemistry
  • Applied Microbiology and Biotechnology
  • Bioengineering
  • Biophysics

For a more comprehensive understanding of its scope, check the official website of this journal.


What's the ISSN of the Food Biophysics?

The Food Biophysics is assigned the following International Standard Serial Numbers (ISSN): 15571858, 15571866.


What's the best quartile of the Food Biophysics?

The best quartile for the Food Biophysics is Q1 (2022).


What's the coverage history of the Food Biophysics?

The Food Biophysics coverage history can be summarized as follows: 2006-2022.


Credits and Sources


  • Scimago Journal & Country Rank (SJR), https://www.scimagojr.com/
  • Journal Impact Factor, https://clarivate.com/



Impact Score, h-Index, and Other Important Details of These Journals, Conferences, and Books


Journal/Conference/Workshop/Book Title Type Ranking Publisher h-index Impact Score
Journal of Field Archaeology journal 5639 Maney Publishing 43 2.38
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Revue Francophone des Laboratoires (discontinued) journal 23244 Elsevier Masson s.r.l. 8 0.00
Clinical Medicine and Research journal 16602 Marshfield Clinic 60 1.06
IEEE/OSA Journal of Display Technology journal 12809 IEEE Computer Society 68 0.00
CESifo Economic Studies journal 14012 Oxford University Press 32 1.70
Istanbul University - Journal of Electrical and Electronics Engineering journal 24654 University of Istanbul 0 0.00
Archives of Phytopathology and Plant Protection journal 14852 Taylor and Francis Ltd. 29 1.14
Materials Research journal 14791 Universidade Federal de Sao Carlos 65 1.62
European Journal of Education journal 6079 Wiley-Blackwell Publishing Ltd 53 2.31

Check complete list




Year wise Impact Score (IS) of Food Biophysics

Impact Score Table

Year Impact Score (IS)
2023/2024 Coming Soon
2022 3.44
2021 3.10
2020 2.76
2019 2.38
2018 2.63
2017 2.27
2016 1.86
2015 1.64
2014 1.74



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