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Journal of the American Society of Brewing Chemists

Impact, Factor and Metrics, Impact Score, Ranking, h-index, SJR, Rating, Publisher, ISSN, and More

Last Updated on September 3, 2024

Impact Score

2023-2024

2.01

h-Index

2023-2024

 47

Rank

2023-2024

 10846

SJR

2023-2024

 0.497

Note: The impact score or impact index shown here is equivalent to the average number of times documents published in a journal/conference in the past two years have been cited in the current year (i.e., Cites / Doc. (2 years)). It is based on Scopus data and can be a little higher or different compared to the impact factor (IF) produced by Journal Citation Report. Please refer to the Web of Science data source to check the exact journal impact factor ™ (Thomson Reuters) metric.

Important Metrics and Factor

Title Journal of the American Society of Brewing Chemists
Abbreviation J. Am. Soc. Brew. Chem.
Publication Type Journal
Subject Area, Categories, Scope Food Science (Q2); Applied Microbiology and Biotechnology (Q3); Biotechnology (Q3)
h-index 47
Overall Rank/Ranking 10846
SCImago Journal Rank (SJR) 0.497
Impact Score 2.01
Publisher Taylor and Francis Ltd.
Country United States
ISSN 3610470
Best Quartile Q2
Coverage History 1994-2023




About Journal of the American Society of Brewing Chemists


Journal of the American Society of Brewing Chemists is a journal covering the technologies/fields/categories related to Food Science (Q2); Applied Microbiology and Biotechnology (Q3); Biotechnology (Q3). It is published by Taylor and Francis Ltd.. The overall rank of Journal of the American Society of Brewing Chemists is 10846. According to SCImago Journal Rank (SJR), this journal is ranked 0.497. SCImago Journal Rank is an indicator, which measures the scientific influence of journals. It considers the number of citations received by a journal and the importance of the journals from where these citations come. SJR acts as an alternative to the Journal Impact Factor (or an average number of citations received in last 2 years). This journal has an h-index of 47. The best quartile for this journal is Q2.

The ISSN of Journal of the American Society of Brewing Chemists journal is 3610470. An International Standard Serial Number (ISSN) is a unique code of 8 digits. It is used for the recognition of journals, newspapers, periodicals, and magazines in all kind of forms, be it print-media or electronic. Journal of the American Society of Brewing Chemists is cited by a total of 279 articles during the last 3 years (Preceding 2023).


Journal of the American Society of Brewing Chemists Impact IF 2023-2024


The Impact IF 2023 of Journal of the American Society of Brewing Chemists is 2.01, which is computed in 2024 as per its definition. Journal of the American Society of Brewing Chemists IF is decreased by a factor of 0.87 and approximate percentage change is -30.21% when compared to preceding year 2022, which shows a falling trend. The impact IF, also denoted as Journal impact score (JIS), of an academic journal is a measure of the yearly average number of citations to recent articles published in that journal. It is based on Scopus data.

Table Setting

Journal of the American Society of Brewing Chemists Impact IF 2024 Prediction


Impact IF 2023 of Journal of the American Society of Brewing Chemists is 2.01. If the same downward trend persists, Impact IF may fall in 2024 as well.


Impact IF Trend


Year wise Impact IF of Journal of the American Society of Brewing Chemists. Based on Scopus data.


Year Impact IF
2023/2024 Coming Soon
2023 2.01
2022 2.88
2021 2.30
2020 1.80
2019 1.12
2018 0.79
2017 0.91
2016 1.16
2015 0.55
2014 0.86

Journal of the American Society of Brewing Chemists h-index


  Table Setting

Journal of the American Society of Brewing Chemists has an h-index of 47. It means 47 articles of this journal have more than 47 number of citations. The h-index is a way of measuring the productivity and citation impact of the publications. The h-index is defined as the maximum value of h such that the given journal/author has published h papers that have each been cited at least h number of times.




Journal of the American Society of Brewing Chemists ISSN


The ISSN of Journal of the American Society of Brewing Chemists is 3610470. ISSN stands for International Standard Serial Number.

An ISSN is a unique code of 8 digits. It is used for the recognition of journals, newspapers, periodicals, and magazines in all kind of forms, be it print-media or electronic.

Table Setting

Journal of the American Society of Brewing Chemists Rank and SCImago Journal Rank (SJR)


The overall rank of Journal of the American Society of Brewing Chemists is 10846. According to SCImago Journal Rank (SJR), this journal is ranked 0.497. SCImago Journal Rank is an indicator, which measures the scientific influence of journals. It considers the number of citations received by a journal and the importance of the journals from where these citations come.

SJR of Journal of the American Society of Brewing Chemists by Year


Year SJR
2023/2024 Coming Soon
2023 0.497
2022 0.563
2021 0.501
2020 0.501
2019 0.409
2018 0.442
2017 0.392
2016 0.514
2015 0.333
2014 0.452

Ranking of Journal of the American Society of Brewing Chemists by Year


Year Ranking
2023/2024 Coming Soon
2023 10846
2022 9201
2021 9996
2020 10056
2019 11573
2018 10509
2017 11086
2016 9069
2015 12504
2014 9733

Journal of the American Society of Brewing Chemists Publisher


Table Setting

Journal of the American Society of Brewing Chemists is published by Taylor and Francis Ltd.. It's publishing house is located in United States. Coverage history of this journal is as following: 1994-2023. The organization or individual who handles the printing and distribution of printed or digital publications is known as Publisher.


Call For Papers


Visit the official website of the journal/conference to check the further details about the call for papers.


Abbreviation


The IS0 4 standard abbreviation of Journal of the American Society of Brewing Chemists is J. Am. Soc. Brew. Chem.. This abbreviation ('J. Am. Soc. Brew. Chem.') is well recommended and approved for the purpose of indexing, abstraction, referencing and citing goals. It meets all the essential criteria of ISO 4 standard.

ISO 4 (International Organization for Standardization 4) is an international standard that defines a uniform and consistent system for abbreviating serial publication titles and journals.


How to publish in Journal of the American Society of Brewing Chemists


If your research field is/are related to Food Science (Q2); Applied Microbiology and Biotechnology (Q3); Biotechnology (Q3), then please visit the official website of this journal.


Acceptance Rate


The acceptance rate/percentage of any academic journal/conference depends upon many parameters. Some of the critical parameters are listed below.

  • The demand or interest of researchers/scientists in publishing in a specific Journal/Conference.
  • Peer review complexity and timeline.
  • The mix of unsolicited and invited submissions.
  • The time it takes from manuscript submission to final publication.
  • And Many More.

It is essential to understand that the acceptance rate/rejection rate of papers varies among journals. Some Journals considers all the manuscripts submissions as a basis of acceptance rate computation. On the other hand, few consider the only manuscripts sent for peer review or few even not bother about the accurate maintenance of total submissions. Hence, it can provide a rough estimation only.

The best way to find out the acceptance rate is to reach out to the associated editor or to check the official website of the Journal/Conference.



Frequently Asked Questions (FAQs)


What's the latest impact IF of the Journal of the American Society of Brewing Chemists?

Journal of the American Society of Brewing Chemists latest impact IF is 2.01. It's evaluated in the year 2023. The highest and the lowest impact IF or impact score of this journal are 2.88 (2022) and 0.55 (2015), respectively, in the last 10 years. Moreover, its average IS is 1.44 in the previous 10 years.


What's the SCImago Journal Rank (SJR) of the Journal of the American Society of Brewing Chemists?

The Journal of the American Society of Brewing Chemists has an SJR (SCImago Journal Rank) of 0.497, according to the latest data. It is computed in the year 2024. In the past 10 years, this journal has recorded a range of SJR, with the highest being 0.563 in 2022 and the lowest being 0.333 in 2015. Furthermore, the average SJR of the Journal of the American Society of Brewing Chemists over the previous 10-year period stands at 1.44.


What's the latest h-index of the Journal of the American Society of Brewing Chemists?

The latest h-index of the Journal of the American Society of Brewing Chemists is 47.


Who's the publisher of the Journal of the American Society of Brewing Chemists?

The Journal of the American Society of Brewing Chemists is published by the Taylor and Francis Ltd., with its country of publication being the United States.


What's the current ranking of the Journal of the American Society of Brewing Chemists?

The Journal of the American Society of Brewing Chemists is currently ranked 10846 out of 27955 Journals, Conferences, and Book Series in the latest ranking. Over the course of the last 10 years, this journal has experienced varying rankings, reaching its highest position of 9069 in 2016 and its lowest position of 12504 in 2015.


What's the abbreviation or short name for the Journal of the American Society of Brewing Chemists?

The standard ISO4 abbreviation for the Journal of the American Society of Brewing Chemists is J. Am. Soc. Brew. Chem..


Is the "Journal of the American Society of Brewing Chemists" classified as a Journal, Conference and Proceedings, Trade Journal or Book Series?

Journal of the American Society of Brewing Chemists is classified as a journal that the Taylor and Francis Ltd. publishes.


What's the scope or major areas of the Journal of the American Society of Brewing Chemists?

The Journal of the American Society of Brewing Chemists encompasses the following areas:

  • Food Science
  • Applied Microbiology and Biotechnology
  • Biotechnology

For a more comprehensive understanding of its scope, check the official website of this journal.


What's the ISSN of the Journal of the American Society of Brewing Chemists?

The Journal of the American Society of Brewing Chemists is assigned the following International Standard Serial Numbers (ISSN): 3610470.


What's the best quartile of the Journal of the American Society of Brewing Chemists?

The best quartile for the Journal of the American Society of Brewing Chemists is Q2 (2023).


What's the coverage history of the Journal of the American Society of Brewing Chemists?

The Journal of the American Society of Brewing Chemists coverage history can be summarized as follows: 1994-2023.


Credits and Sources


  • Scimago Journal & Country Rank (SJR), https://www.scimagojr.com/
  • Journal Impact Factor, https://clarivate.com/



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Year wise Impact Score (IS) of Journal of the American Society of Brewing Chemists

Impact Score Table

Year Impact Score (IS)
2024/2025 Coming Soon
2023 2.01
2022 2.88
2021 2.30
2020 1.80
2019 1.12
2018 0.79
2017 0.91
2016 1.16
2015 0.55
2014 0.86



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