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Meat Technology

Impact, Factor and Metrics, Impact Score, Ranking, h-index, SJR, Rating, Publisher, ISSN, and More

Last Updated on October 31, 2023

Impact Score

2022-2023

0.31

h-Index

2022-2023

 2

Rank

2022-2023

 24880

SJR

2022-2023

 0.114

Note: The impact score or impact index shown here is equivalent to the average number of times documents published in a journal/conference in the past two years have been cited in the current year (i.e., Cites / Doc. (2 years)). It is based on Scopus data and can be a little higher or different compared to the impact factor (IF) produced by Journal Citation Report. Please refer to the Web of Science data source to check the exact journal impact factor ™ (Thomson Reuters) metric.

Important Metrics and Factor

Title Meat Technology
Abbreviation Meat Technol.
Publication Type Journal
Subject Area, Categories, Scope Applied Microbiology and Biotechnology (Q4); Food Animals (Q4); Food Science (Q4)
h-index 2
Overall Rank/Ranking 24880
SCImago Journal Rank (SJR) 0.114
Impact Score 0.31
Publisher Institute of Meat Hygiene and Technology
Country Serbia
ISSN 24664812, 24662852
Best Quartile Q4
Coverage History 2021-2022




About Meat Technology


Meat Technology is a journal covering the technologies/fields/categories related to Applied Microbiology and Biotechnology (Q4); Food Animals (Q4); Food Science (Q4). It is published by Institute of Meat Hygiene and Technology. The overall rank of Meat Technology is 24880. According to SCImago Journal Rank (SJR), this journal is ranked 0.114. SCImago Journal Rank is an indicator, which measures the scientific influence of journals. It considers the number of citations received by a journal and the importance of the journals from where these citations come. SJR acts as an alternative to the Journal Impact Factor (or an average number of citations received in last 2 years). This journal has an h-index of 2. The best quartile for this journal is Q4.

The ISSN of Meat Technology journal is 24664812, 24662852. An International Standard Serial Number (ISSN) is a unique code of 8 digits. It is used for the recognition of journals, newspapers, periodicals, and magazines in all kind of forms, be it print-media or electronic. Meat Technology is cited by a total of 8 articles during the last 3 years (Preceding 2022).


Meat Technology Impact IF 2022-2023


The Impact IF 2022 of Meat Technology is 0.31, which is computed in 2023 as per its definition. The impact IF, also denoted as Journal impact score (JIS), of an academic journal is a measure of the yearly average number of citations to recent articles published in that journal. It is based on Scopus data.

Table Setting

Meat Technology Impact IF 2023 Prediction


Impact IF 2022 of Meat Technology is 0.31. If the same upward trend persists, Impact IF may rise in 2023 as well.


Impact IF Trend


Year wise Impact IF of Meat Technology. Based on Scopus data.


Year Impact IF
2023/2024 Coming Soon
2022 0.31
2021 0.00

Meat Technology h-index


  Table Setting

Meat Technology has an h-index of 2. It means 2 articles of this journal have more than 2 number of citations. The h-index is a way of measuring the productivity and citation impact of the publications. The h-index is defined as the maximum value of h such that the given journal/author has published h papers that have each been cited at least h number of times.




Meat Technology ISSN


The ISSN of Meat Technology is 24664812, 24662852. ISSN stands for International Standard Serial Number.

An ISSN is a unique code of 8 digits. It is used for the recognition of journals, newspapers, periodicals, and magazines in all kind of forms, be it print-media or electronic.

Table Setting

Meat Technology Rank and SCImago Journal Rank (SJR)


The overall rank of Meat Technology is 24880. According to SCImago Journal Rank (SJR), this journal is ranked 0.114. SCImago Journal Rank is an indicator, which measures the scientific influence of journals. It considers the number of citations received by a journal and the importance of the journals from where these citations come.

SJR of Meat Technology by Year


Year SJR
2023/2024 Coming Soon
2022 0.114
2021

Ranking of Meat Technology by Year


Year Ranking
2023/2024 Coming Soon
2022 24880
2021 27816

Meat Technology Publisher


Table Setting

Meat Technology is published by Institute of Meat Hygiene and Technology. It's publishing house is located in Serbia. Coverage history of this journal is as following: 2021-2022. The organization or individual who handles the printing and distribution of printed or digital publications is known as Publisher.


Call For Papers


Visit the official website of the journal/conference to check the further details about the call for papers.


Abbreviation


The IS0 4 standard abbreviation of Meat Technology is Meat Technol.. This abbreviation ('Meat Technol.') is well recommended and approved for the purpose of indexing, abstraction, referencing and citing goals. It meets all the essential criteria of ISO 4 standard.

ISO 4 (International Organization for Standardization 4) is an international standard that defines a uniform and consistent system for abbreviating serial publication titles and journals.


How to publish in Meat Technology


If your research field is/are related to Applied Microbiology and Biotechnology (Q4); Food Animals (Q4); Food Science (Q4), then please visit the official website of this journal.


Acceptance Rate


The acceptance rate/percentage of any academic journal/conference depends upon many parameters. Some of the critical parameters are listed below.

  • The demand or interest of researchers/scientists in publishing in a specific Journal/Conference.
  • Peer review complexity and timeline.
  • The mix of unsolicited and invited submissions.
  • The time it takes from manuscript submission to final publication.
  • And Many More.

It is essential to understand that the acceptance rate/rejection rate of papers varies among journals. Some Journals considers all the manuscripts submissions as a basis of acceptance rate computation. On the other hand, few consider the only manuscripts sent for peer review or few even not bother about the accurate maintenance of total submissions. Hence, it can provide a rough estimation only.

The best way to find out the acceptance rate is to reach out to the associated editor or to check the official website of the Journal/Conference.



Frequently Asked Questions (FAQs)


What's the latest impact IF of the Meat Technology?

Meat Technology latest impact IF is 0.31. It's evaluated in the year 2022. The highest and the lowest impact IF or impact score of this journal are 0.31 (2022) and 0.00 (2021), respectively, in the last 2 years. Moreover, its average IS is 0.16 in the previous 2 years.


What's the SCImago Journal Rank (SJR) of the Meat Technology?

The Meat Technology has an SJR (SCImago Journal Rank) of 0.114, according to the latest data. It is computed in the year 2023. In the past 2 years, this journal has recorded a range of SJR, with the highest being 0.114 in 2022 and the lowest being in 2021. Furthermore, the average SJR of the Meat Technology over the previous 2-year period stands at 0.16.


What's the latest h-index of the Meat Technology?

The latest h-index of the Meat Technology is 2.


Who's the publisher of the Meat Technology?

The Meat Technology is published by the Institute of Meat Hygiene and Technology, with its country of publication being the Serbia.


What's the current ranking of the Meat Technology?

The Meat Technology is currently ranked 24880 out of 27955 Journals, Conferences, and Book Series in the latest ranking. Over the course of the last 2 years, this journal has experienced varying rankings, reaching its highest position of 24880 in 2022 and its lowest position of 27816 in 2021.


What's the abbreviation or short name for the Meat Technology?

The standard ISO4 abbreviation for the Meat Technology is Meat Technol..


Is the "Meat Technology" classified as a Journal, Conference and Proceedings, Trade Journal or Book Series?

Meat Technology is classified as a journal that the Institute of Meat Hygiene and Technology publishes.


What's the scope or major areas of the Meat Technology?

The Meat Technology encompasses the following areas:

  • Applied Microbiology and Biotechnology
  • Food Animals
  • Food Science

For a more comprehensive understanding of its scope, check the official website of this journal.


What's the ISSN of the Meat Technology?

The Meat Technology is assigned the following International Standard Serial Numbers (ISSN): 24664812, 24662852.


What's the best quartile of the Meat Technology?

The best quartile for the Meat Technology is Q4 (2022).


What's the coverage history of the Meat Technology?

The Meat Technology coverage history can be summarized as follows: 2021-2022.


Credits and Sources


  • Scimago Journal & Country Rank (SJR), https://www.scimagojr.com/
  • Journal Impact Factor, https://clarivate.com/



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Indian Phytopathology journal 14222 Springer Nature 11 1.33
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Check complete list




Year wise Impact Score (IS) of Meat Technology

Impact Score Table

Year Impact Score (IS)
2023/2024 Coming Soon
2022 0.31
2021 0.00



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