| Title | International Journal of Food Studies |
| Abbreviation | Int. J. Food Stud. |
| Publication Type | Journal |
| Subject Area, Categories, Scope | Food Science (Q3) |
| h-index | 20 |
| Overall Rank/Ranking | 18180 |
| SCImago Journal Rank (SJR) | 0.26 |
| Impact Score | 1.31 |
| Publisher | ISEKI Food Association |
| Country | Austria |
| ISSN | 21821054 |
| Best Quartile | Q3 |
| Coverage History | 2013-2024 |
International Journal of Food Studies is a journal covering the technologies/fields/categories related to Food Science (Q3). It is published by ISEKI Food Association. The overall rank of International Journal of Food Studies is 18180. According to SCImago Journal Rank (SJR), this journal is ranked 0.26. SCImago Journal Rank is an indicator, which measures the scientific influence of journals. It considers the number of citations received by a journal and the importance of the journals from where these citations come. SJR acts as an alternative to the Journal Impact Factor (or an average number of citations received in last 2 years). This journal has an h-index of 20. The best quartile for this journal is Q3.
The ISSN of International Journal of Food Studies journal is 21821054. An International Standard Serial Number (ISSN) is a unique code of 8 digits. It is used for the recognition of journals, newspapers, periodicals, and magazines in all kind of forms, be it print-media or electronic. International Journal of Food Studies is cited by a total of 85 articles during the last 3 years (Preceding 2024).
The Impact IF 2024 of International Journal of Food Studies is 1.31, which is computed in 2025 as per its definition. International Journal of Food Studies IF is increased by a factor of 0.36 and approximate percentage change is 37.89% when compared to preceding year 2023, which shows a rising trend. The impact IF, also denoted as Journal impact score (JIS), of an academic journal is a measure of the yearly average number of citations to recent articles published in that journal. It is based on Scopus data.
Impact IF 2024 of International Journal of Food Studies is 1.31. If the same upward trend persists, Impact IF may rise in 2025 as well.
| Year | Impact IF |
|---|---|
| 2025/2026 | Coming Soon |
| 2024 | 1.31 |
| 2023 | 0.95 |
| 2022 | 1.03 |
| 2021 | 0.54 |
| 2020 | 0.78 |
| 2019 | 0.70 |
| 2018 | 0.75 |
| 2017 | 0.41 |
| 2016 | 0.49 |
| 2015 | 0.38 |
| 2014 | 0.40 |
International Journal of Food Studies has an h-index of 20. It means 20 articles of this journal have more than 20 number of citations. The h-index is a way of measuring the productivity and citation impact of the publications. The h-index is defined as the maximum value of h such that the given journal/author has published h papers that have each been cited at least h number of times.
The ISSN of International Journal of Food Studies is 21821054. ISSN stands for International Standard Serial Number.
An ISSN is a unique code of 8 digits. It is used for the recognition of journals, newspapers, periodicals, and magazines in all kind of forms, be it print-media or electronic.
The overall rank of International Journal of Food Studies is 18180. According to SCImago Journal Rank (SJR), this journal is ranked 0.26. SCImago Journal Rank is an indicator, which measures the scientific influence of journals. It considers the number of citations received by a journal and the importance of the journals from where these citations come.
| Year | SJR |
|---|---|
| 2025/2026 | Coming Soon |
| 2024 | 0.26 |
| 2023 | 0.211 |
| 2022 | 0.216 |
| 2021 | 0.205 |
| 2020 | 0.239 |
| 2019 | 0.199 |
| 2018 | 0.222 |
| 2017 | 0.126 |
| 2016 | |
| 2015 | |
| 2014 |
| Year | Ranking |
|---|---|
| 2025/2026 | Coming Soon |
| 2024 | 18180 |
| 2023 | 19363 |
| 2022 | 18398 |
| 2021 | 18301 |
| 2020 | 17219 |
| 2019 | 18534 |
| 2018 | 16694 |
| 2017 | 23928 |
| 2016 | 33087 |
| 2015 | 32679 |
| 2014 | 32058 |
International Journal of Food Studies is published by ISEKI Food Association. It's publishing house is located in Austria. Coverage history of this journal is as following: 2013-2024. The organization or individual who handles the printing and distribution of printed or digital publications is known as Publisher.
Visit the official website of the journal/conference to check the further details about the call for papers.
The IS0 4 standard abbreviation of International Journal of Food Studies is Int. J. Food Stud.. This abbreviation ('Int. J. Food Stud.') is well recommended and approved for the purpose of indexing, abstraction, referencing and citing goals. It meets all the essential criteria of ISO 4 standard.
ISO 4 (International Organization for Standardization 4) is an international standard that defines a uniform and consistent system for abbreviating serial publication titles and journals.
If your research field is/are related to Food Science (Q3), then please visit the official website of this journal.
The acceptance rate/percentage of any academic journal/conference depends upon many parameters. Some of the critical parameters are listed below.
It is essential to understand that the acceptance rate/rejection rate of papers varies among journals. Some Journals considers all the manuscripts submissions as a basis of acceptance rate computation. On the other hand, few consider the only manuscripts sent for peer review or few even not bother about the accurate maintenance of total submissions. Hence, it can provide a rough estimation only.
The best way to find out the acceptance rate is to reach out to the associated editor or to check the official website of the Journal/Conference.
International Journal of Food Studies latest impact IF is 1.31. It's evaluated in the year 2024. The highest and the lowest impact IF or impact score of this journal are 1.31 (2024) and 0.38 (2015), respectively, in the last 11 years. Moreover, its average IS is 0.7 in the previous 11 years.
The International Journal of Food Studies has an SJR (SCImago Journal Rank) of 0.26, according to the latest data. It is computed in the year 2025. In the past 11 years, this journal has recorded a range of SJR, with the highest being 0.26 in 2024 and the lowest being in 2016. Furthermore, the average SJR of the International Journal of Food Studies over the previous 11-year period stands at 0.7.
The latest h-index of the International Journal of Food Studies is 20.
The International Journal of Food Studies is published by the ISEKI Food Association, with its country of publication being the Austria.
The International Journal of Food Studies is currently ranked 18180 out of 27955 Journals, Conferences, and Book Series in the latest ranking. Over the course of the last 11 years, this journal has experienced varying rankings, reaching its highest position of 16694 in 2018 and its lowest position of 33087 in 2016.
The standard ISO4 abbreviation for the International Journal of Food Studies is Int. J. Food Stud..
International Journal of Food Studies is classified as a journal that the ISEKI Food Association publishes.
The International Journal of Food Studies encompasses the following areas:
For a more comprehensive understanding of its scope, check the official website of this journal.
The International Journal of Food Studies is assigned the following International Standard Serial Numbers (ISSN): 21821054.
The best quartile for the International Journal of Food Studies is Q3 (2024).
The International Journal of Food Studies coverage history can be summarized as follows: 2013-2024.
| Journal/Conference/Workshop/Book Title | Type | Ranking | Publisher | h-index | Impact Score |
|---|---|---|---|---|---|
| Indian Journal of Plastic Surgery | journal | 30965 | Georg Thieme Verlag | 44 | 0.46 |
| Current Sociology | journal | 5151 | SAGE Publications Ltd | 86 | 3.02 |
| IEEE/OSA Journal of Display Technology | journal | 12809 | IEEE Computer Society | 68 | 0.00 |
| Journal of Competition Law and Economics | journal | 11978 | Oxford University Press | 34 | 0.94 |
| Criminal Justice Review | journal | 10284 | SAGE Publications Inc. | 46 | 1.91 |
| International Journal of Mathematical Education in Science and Technology | journal | 6477 | Taylor and Francis Ltd. | 45 | 1.82 |
| Tekstilec | trade journal | 17340 | University of Ljubljana Press | 16 | 1.29 |
| Archiv fur Geflugelkunde | journal | 28770 | Verlag Eugen Ulmer | 30 | 0.00 |
| Physics and Chemistry of the Earth | journal | 12927 | Pergamon Press Ltd. | 33 | 0.00 |
| Journal of Sociology | journal | 6357 | SAGE Publications Ltd | 66 | 2.82 |
| Year | Impact Score (IS) |
|---|---|
| 2025/2026 | Coming Soon |
| 2024 | 1.31 |
| 2023 | 0.95 |
| 2022 | 1.03 |
| 2021 | 0.54 |
| 2020 | 0.78 |
| 2019 | 0.70 |
| 2018 | 0.75 |
| 2017 | 0.41 |
| 2016 | 0.49 |
| 2015 | 0.38 |
| 2014 | 0.40 |
