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Modern Food Science and Technology

Impact, Factor and Metrics, Impact Score, Ranking, h-index, SJR, Rating, Publisher, ISSN, and More

Last Updated on October 31, 2023

Impact Score

2022-2023

0.44

h-Index

2022-2023

 11

Rank

2022-2023

 23347

SJR

2022-2023

 0.131

Note: The impact score or impact index shown here is equivalent to the average number of times documents published in a journal/conference in the past two years have been cited in the current year (i.e., Cites / Doc. (2 years)). It is based on Scopus data and can be a little higher or different compared to the impact factor (IF) produced by Journal Citation Report. Please refer to the Web of Science data source to check the exact journal impact factor ™ (Thomson Reuters) metric.

Important Metrics and Factor

Title Modern Food Science and Technology
Abbreviation Mod. Food Sci. Technol.
Publication Type Journal
Subject Area, Categories, Scope Food Science (Q4)
h-index 11
Overall Rank/Ranking 23347
SCImago Journal Rank (SJR) 0.131
Impact Score 0.44
Publisher Gai Kan Bianjibu
Country China
ISSN 16739078
Best Quartile Q4
Coverage History 2013-2022




About Modern Food Science and Technology


Modern Food Science and Technology is a journal covering the technologies/fields/categories related to Food Science (Q4). It is published by Gai Kan Bianjibu. The overall rank of Modern Food Science and Technology is 23347. According to SCImago Journal Rank (SJR), this journal is ranked 0.131. SCImago Journal Rank is an indicator, which measures the scientific influence of journals. It considers the number of citations received by a journal and the importance of the journals from where these citations come. SJR acts as an alternative to the Journal Impact Factor (or an average number of citations received in last 2 years). This journal has an h-index of 11. The best quartile for this journal is Q4.

The ISSN of Modern Food Science and Technology journal is 16739078. An International Standard Serial Number (ISSN) is a unique code of 8 digits. It is used for the recognition of journals, newspapers, periodicals, and magazines in all kind of forms, be it print-media or electronic. Modern Food Science and Technology is cited by a total of 600 articles during the last 3 years (Preceding 2022).


Modern Food Science and Technology Impact IF 2022-2023


The Impact IF 2022 of Modern Food Science and Technology is 0.44, which is computed in 2023 as per its definition. Modern Food Science and Technology IF is increased by a factor of 0.18 and approximate percentage change is 69.23% when compared to preceding year 2021, which shows a rising trend. The impact IF, also denoted as Journal impact score (JIS), of an academic journal is a measure of the yearly average number of citations to recent articles published in that journal. It is based on Scopus data.

Table Setting

Modern Food Science and Technology Impact IF 2023 Prediction


Impact IF 2022 of Modern Food Science and Technology is 0.44. If the same upward trend persists, Impact IF may rise in 2023 as well.


Impact IF Trend


Year wise Impact IF of Modern Food Science and Technology. Based on Scopus data.


Year Impact IF
2023/2024 Coming Soon
2022 0.44
2021 0.26
2020 0.23
2019 0.20
2018 0.17
2017 0.19
2016 0.32
2015 0.28
2014 0.25

Modern Food Science and Technology h-index


  Table Setting

Modern Food Science and Technology has an h-index of 11. It means 11 articles of this journal have more than 11 number of citations. The h-index is a way of measuring the productivity and citation impact of the publications. The h-index is defined as the maximum value of h such that the given journal/author has published h papers that have each been cited at least h number of times.




Modern Food Science and Technology ISSN


The ISSN of Modern Food Science and Technology is 16739078. ISSN stands for International Standard Serial Number.

An ISSN is a unique code of 8 digits. It is used for the recognition of journals, newspapers, periodicals, and magazines in all kind of forms, be it print-media or electronic.

Table Setting

Modern Food Science and Technology Rank and SCImago Journal Rank (SJR)


The overall rank of Modern Food Science and Technology is 23347. According to SCImago Journal Rank (SJR), this journal is ranked 0.131. SCImago Journal Rank is an indicator, which measures the scientific influence of journals. It considers the number of citations received by a journal and the importance of the journals from where these citations come.

SJR of Modern Food Science and Technology by Year


Year SJR
2023/2024 Coming Soon
2022 0.131
2021 0.128
2020 0.132
2019 0.134
2018 0.139
2017 0.148
2016 0.159
2015 0.144
2014 0.128

Ranking of Modern Food Science and Technology by Year


Year Ranking
2023/2024 Coming Soon
2022 23347
2021 22723
2020 25149
2019 23128
2018 22513
2017 21252
2016 20497
2015 21599
2014 23035

Modern Food Science and Technology Publisher


Table Setting

Modern Food Science and Technology is published by Gai Kan Bianjibu. It's publishing house is located in China. Coverage history of this journal is as following: 2013-2022. The organization or individual who handles the printing and distribution of printed or digital publications is known as Publisher.


Call For Papers


Visit the official website of the journal/conference to check the further details about the call for papers.


Abbreviation


The IS0 4 standard abbreviation of Modern Food Science and Technology is Mod. Food Sci. Technol.. This abbreviation ('Mod. Food Sci. Technol.') is well recommended and approved for the purpose of indexing, abstraction, referencing and citing goals. It meets all the essential criteria of ISO 4 standard.

ISO 4 (International Organization for Standardization 4) is an international standard that defines a uniform and consistent system for abbreviating serial publication titles and journals.


How to publish in Modern Food Science and Technology


If your research field is/are related to Food Science (Q4), then please visit the official website of this journal.


Acceptance Rate


The acceptance rate/percentage of any academic journal/conference depends upon many parameters. Some of the critical parameters are listed below.

  • The demand or interest of researchers/scientists in publishing in a specific Journal/Conference.
  • Peer review complexity and timeline.
  • The mix of unsolicited and invited submissions.
  • The time it takes from manuscript submission to final publication.
  • And Many More.

It is essential to understand that the acceptance rate/rejection rate of papers varies among journals. Some Journals considers all the manuscripts submissions as a basis of acceptance rate computation. On the other hand, few consider the only manuscripts sent for peer review or few even not bother about the accurate maintenance of total submissions. Hence, it can provide a rough estimation only.

The best way to find out the acceptance rate is to reach out to the associated editor or to check the official website of the Journal/Conference.



Frequently Asked Questions (FAQs)


What's the latest impact IF of the Modern Food Science and Technology?

Modern Food Science and Technology latest impact IF is 0.44. It's evaluated in the year 2022. The highest and the lowest impact IF or impact score of this journal are 0.44 (2022) and 0.17 (2018), respectively, in the last 9 years. Moreover, its average IS is 0.26 in the previous 9 years.


What's the SCImago Journal Rank (SJR) of the Modern Food Science and Technology?

The Modern Food Science and Technology has an SJR (SCImago Journal Rank) of 0.131, according to the latest data. It is computed in the year 2023. In the past 9 years, this journal has recorded a range of SJR, with the highest being 0.159 in 2016 and the lowest being 0.128 in 2021. Furthermore, the average SJR of the Modern Food Science and Technology over the previous 9-year period stands at 0.26.


What's the latest h-index of the Modern Food Science and Technology?

The latest h-index of the Modern Food Science and Technology is 11.


Who's the publisher of the Modern Food Science and Technology?

The Modern Food Science and Technology is published by the Gai Kan Bianjibu, with its country of publication being the China.


What's the current ranking of the Modern Food Science and Technology?

The Modern Food Science and Technology is currently ranked 23347 out of 27955 Journals, Conferences, and Book Series in the latest ranking. Over the course of the last 9 years, this journal has experienced varying rankings, reaching its highest position of 20497 in 2016 and its lowest position of 25149 in 2020.


What's the abbreviation or short name for the Modern Food Science and Technology?

The standard ISO4 abbreviation for the Modern Food Science and Technology is Mod. Food Sci. Technol..


Is the "Modern Food Science and Technology" classified as a Journal, Conference and Proceedings, Trade Journal or Book Series?

Modern Food Science and Technology is classified as a journal that the Gai Kan Bianjibu publishes.


What's the scope or major areas of the Modern Food Science and Technology?

The Modern Food Science and Technology encompasses the following areas:

  • Food Science

For a more comprehensive understanding of its scope, check the official website of this journal.


What's the ISSN of the Modern Food Science and Technology?

The Modern Food Science and Technology is assigned the following International Standard Serial Numbers (ISSN): 16739078.


What's the best quartile of the Modern Food Science and Technology?

The best quartile for the Modern Food Science and Technology is Q4 (2022).


What's the coverage history of the Modern Food Science and Technology?

The Modern Food Science and Technology coverage history can be summarized as follows: 2013-2022.


Credits and Sources


  • Scimago Journal & Country Rank (SJR), https://www.scimagojr.com/
  • Journal Impact Factor, https://clarivate.com/



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Year wise Impact Score (IS) of Modern Food Science and Technology

Impact Score Table

Year Impact Score (IS)
2023/2024 Coming Soon
2022 0.44
2021 0.26
2020 0.23
2019 0.20
2018 0.17
2017 0.19
2016 0.32
2015 0.28
2014 0.25



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