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Trends in Glycoscience and Glycotechnology

Impact, Factor and Metrics, Impact Score, Ranking, h-index, SJR, Rating, Publisher, ISSN, and More

Last Updated on October 31, 2023

Impact Score

2022-2023

0.20

h-Index

2022-2023

 38

Rank

2022-2023

 22374

SJR

2022-2023

 0.144

Note: The impact score or impact index shown here is equivalent to the average number of times documents published in a journal/conference in the past two years have been cited in the current year (i.e., Cites / Doc. (2 years)). It is based on Scopus data and can be a little higher or different compared to the impact factor (IF) produced by Journal Citation Report. Please refer to the Web of Science data source to check the exact journal impact factor ™ (Thomson Reuters) metric.

Important Metrics and Factor

Title Trends in Glycoscience and Glycotechnology
Abbreviation Trends Glycosci. Glycotechnol.
Publication Type Journal
Subject Area, Categories, Scope Biochemistry (Q4); Organic Chemistry (Q4)
h-index 38
Overall Rank/Ranking 22374
SCImago Journal Rank (SJR) 0.144
Impact Score 0.20
Publisher Gakushin Publishing Company
Country Japan
ISSN 09157352, 18832113
Best Quartile Q4
Coverage History 1986, 1989-2022




About Trends in Glycoscience and Glycotechnology


Trends in Glycoscience and Glycotechnology is a journal covering the technologies/fields/categories related to Biochemistry (Q4); Organic Chemistry (Q4). It is published by Gakushin Publishing Company. The overall rank of Trends in Glycoscience and Glycotechnology is 22374. According to SCImago Journal Rank (SJR), this journal is ranked 0.144. SCImago Journal Rank is an indicator, which measures the scientific influence of journals. It considers the number of citations received by a journal and the importance of the journals from where these citations come. SJR acts as an alternative to the Journal Impact Factor (or an average number of citations received in last 2 years). This journal has an h-index of 38. The best quartile for this journal is Q4.

The ISSN of Trends in Glycoscience and Glycotechnology journal is 09157352, 18832113. An International Standard Serial Number (ISSN) is a unique code of 8 digits. It is used for the recognition of journals, newspapers, periodicals, and magazines in all kind of forms, be it print-media or electronic. Trends in Glycoscience and Glycotechnology is cited by a total of 32 articles during the last 3 years (Preceding 2022).


Trends in Glycoscience and Glycotechnology Impact IF 2022-2023


The Impact IF 2022 of Trends in Glycoscience and Glycotechnology is 0.20, which is computed in 2023 as per its definition. Trends in Glycoscience and Glycotechnology IF is increased by a factor of 0.03 and approximate percentage change is 17.65% when compared to preceding year 2021, which shows a rising trend. The impact IF, also denoted as Journal impact score (JIS), of an academic journal is a measure of the yearly average number of citations to recent articles published in that journal. It is based on Scopus data.

Table Setting

Trends in Glycoscience and Glycotechnology Impact IF 2023 Prediction


Impact IF 2022 of Trends in Glycoscience and Glycotechnology is 0.20. If the same upward trend persists, Impact IF may rise in 2023 as well.


Impact IF Trend


Year wise Impact IF of Trends in Glycoscience and Glycotechnology. Based on Scopus data.


Year Impact IF
2023/2024 Coming Soon
2022 0.20
2021 0.17
2020 0.62
2019 0.84
2018 0.31
2017 0.20
2016 0.19
2015 0.53
2014 0.42

Trends in Glycoscience and Glycotechnology h-index


  Table Setting

Trends in Glycoscience and Glycotechnology has an h-index of 38. It means 38 articles of this journal have more than 38 number of citations. The h-index is a way of measuring the productivity and citation impact of the publications. The h-index is defined as the maximum value of h such that the given journal/author has published h papers that have each been cited at least h number of times.




Trends in Glycoscience and Glycotechnology ISSN


The ISSN of Trends in Glycoscience and Glycotechnology is 09157352, 18832113. ISSN stands for International Standard Serial Number.

An ISSN is a unique code of 8 digits. It is used for the recognition of journals, newspapers, periodicals, and magazines in all kind of forms, be it print-media or electronic.

Table Setting

Trends in Glycoscience and Glycotechnology Rank and SCImago Journal Rank (SJR)


The overall rank of Trends in Glycoscience and Glycotechnology is 22374. According to SCImago Journal Rank (SJR), this journal is ranked 0.144. SCImago Journal Rank is an indicator, which measures the scientific influence of journals. It considers the number of citations received by a journal and the importance of the journals from where these citations come.

SJR of Trends in Glycoscience and Glycotechnology by Year


Year SJR
2023/2024 Coming Soon
2022 0.144
2021 0.205
2020 0.228
2019 0.267
2018 0.168
2017 0.155
2016 0.191
2015 0.314
2014 0.357

Ranking of Trends in Glycoscience and Glycotechnology by Year


Year Ranking
2023/2024 Coming Soon
2022 22374
2021 18332
2020 17758
2019 15560
2018 19958
2017 20619
2016 18343
2015 13002
2014 11544

Trends in Glycoscience and Glycotechnology Publisher


Table Setting

Trends in Glycoscience and Glycotechnology is published by Gakushin Publishing Company. It's publishing house is located in Japan. Coverage history of this journal is as following: 1986, 1989-2022. The organization or individual who handles the printing and distribution of printed or digital publications is known as Publisher.


Call For Papers


Visit the official website of the journal/conference to check the further details about the call for papers.


Abbreviation


The IS0 4 standard abbreviation of Trends in Glycoscience and Glycotechnology is Trends Glycosci. Glycotechnol.. This abbreviation ('Trends Glycosci. Glycotechnol.') is well recommended and approved for the purpose of indexing, abstraction, referencing and citing goals. It meets all the essential criteria of ISO 4 standard.

ISO 4 (International Organization for Standardization 4) is an international standard that defines a uniform and consistent system for abbreviating serial publication titles and journals.


How to publish in Trends in Glycoscience and Glycotechnology


If your research field is/are related to Biochemistry (Q4); Organic Chemistry (Q4), then please visit the official website of this journal.


Acceptance Rate


The acceptance rate/percentage of any academic journal/conference depends upon many parameters. Some of the critical parameters are listed below.

  • The demand or interest of researchers/scientists in publishing in a specific Journal/Conference.
  • Peer review complexity and timeline.
  • The mix of unsolicited and invited submissions.
  • The time it takes from manuscript submission to final publication.
  • And Many More.

It is essential to understand that the acceptance rate/rejection rate of papers varies among journals. Some Journals considers all the manuscripts submissions as a basis of acceptance rate computation. On the other hand, few consider the only manuscripts sent for peer review or few even not bother about the accurate maintenance of total submissions. Hence, it can provide a rough estimation only.

The best way to find out the acceptance rate is to reach out to the associated editor or to check the official website of the Journal/Conference.



Frequently Asked Questions (FAQs)


What's the latest impact IF of the Trends in Glycoscience and Glycotechnology?

Trends in Glycoscience and Glycotechnology latest impact IF is 0.20. It's evaluated in the year 2022. The highest and the lowest impact IF or impact score of this journal are 0.84 (2019) and 0.17 (2021), respectively, in the last 9 years. Moreover, its average IS is 0.39 in the previous 9 years.


What's the SCImago Journal Rank (SJR) of the Trends in Glycoscience and Glycotechnology?

The Trends in Glycoscience and Glycotechnology has an SJR (SCImago Journal Rank) of 0.144, according to the latest data. It is computed in the year 2023. In the past 9 years, this journal has recorded a range of SJR, with the highest being 0.357 in 2014 and the lowest being 0.144 in 2022. Furthermore, the average SJR of the Trends in Glycoscience and Glycotechnology over the previous 9-year period stands at 0.39.


What's the latest h-index of the Trends in Glycoscience and Glycotechnology?

The latest h-index of the Trends in Glycoscience and Glycotechnology is 38.


Who's the publisher of the Trends in Glycoscience and Glycotechnology?

The Trends in Glycoscience and Glycotechnology is published by the Gakushin Publishing Company, with its country of publication being the Japan.


What's the current ranking of the Trends in Glycoscience and Glycotechnology?

The Trends in Glycoscience and Glycotechnology is currently ranked 22374 out of 27955 Journals, Conferences, and Book Series in the latest ranking. Over the course of the last 9 years, this journal has experienced varying rankings, reaching its highest position of 11544 in 2014 and its lowest position of 22374 in 2022.


What's the abbreviation or short name for the Trends in Glycoscience and Glycotechnology?

The standard ISO4 abbreviation for the Trends in Glycoscience and Glycotechnology is Trends Glycosci. Glycotechnol..


Is the "Trends in Glycoscience and Glycotechnology" classified as a Journal, Conference and Proceedings, Trade Journal or Book Series?

Trends in Glycoscience and Glycotechnology is classified as a journal that the Gakushin Publishing Company publishes.


What's the scope or major areas of the Trends in Glycoscience and Glycotechnology?

The Trends in Glycoscience and Glycotechnology encompasses the following areas:

  • Biochemistry
  • Organic Chemistry

For a more comprehensive understanding of its scope, check the official website of this journal.


What's the ISSN of the Trends in Glycoscience and Glycotechnology?

The Trends in Glycoscience and Glycotechnology is assigned the following International Standard Serial Numbers (ISSN): 09157352, 18832113.


What's the best quartile of the Trends in Glycoscience and Glycotechnology?

The best quartile for the Trends in Glycoscience and Glycotechnology is Q4 (2022).


What's the coverage history of the Trends in Glycoscience and Glycotechnology?

The Trends in Glycoscience and Glycotechnology coverage history can be summarized as follows: 1986, 1989-2022.


Credits and Sources


  • Scimago Journal & Country Rank (SJR), https://www.scimagojr.com/
  • Journal Impact Factor, https://clarivate.com/



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Year wise Impact Score (IS) of Trends in Glycoscience and Glycotechnology

Impact Score Table

Year Impact Score (IS)
2023/2024 Coming Soon
2022 0.20
2021 0.17
2020 0.62
2019 0.84
2018 0.31
2017 0.20
2016 0.19
2015 0.53
2014 0.42



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