Critical Reviews in Food Science and Nutrition - Impact Factor, Overall Ranking, h-index, SJR, Rating, Publisher, ISSN, and other Important Metrics
| Title | Critical Reviews in Food Science and Nutrition |
| Publication Type | journal |
| Subject Area, Categories, Scope | Food Science (Q1); Industrial and Manufacturing Engineering (Q1); Medicine (miscellaneous) (Q1) |
| h-index | 135 |
| Overall Rank/Ranking | 1805 |
| SCImago Journal Rank (SJR) | 1.709 |
| Impact Factor | 6.35 |
| Publisher | Taylor & Francis |
| Country | United Kingdom |
| ISSN | 15497852, 10408398 |
About Critical Reviews in Food Science and Nutrition
Critical Reviews in Food Science and Nutrition is a journal covering the technologies/fields/categories related to Food Science (Q1); Industrial and Manufacturing Engineering (Q1); Medicine (miscellaneous) (Q1). It is published by Taylor & Francis. The overall rank of Critical Reviews in Food Science and Nutrition is 1805. According to SCImago Journal Rank (SJR), this journal is ranked 1.709. SCImago Journal Rank is an indicator, which measures the scientific influence of journals. It considers the number of citations received by a journal and the importance of the journals from where these citations come. SJR acts as an alternative to the Journal Impact Factor (or an average number of citations received in last 2 years). This journal has an h-index of 135. The best quartile for this journal is Q1.
The ISSN of Critical Reviews in Food Science and Nutrition journal is 15497852, 10408398. An International Standard Serial Number (ISSN) is a unique code of 8 digits. It is used for the recognition of journals, newspapers, periodicals, and magazines in all kind of forms, be it print-media or electronic. Critical Reviews in Food Science and Nutrition is cited by a total of 3899 articles during the last 3 years (Preceding 2018).
Critical Reviews in Food Science and Nutrition Impact Factor 2018-2019
The impact factor (IF) 2018 of Critical Reviews in Food Science and Nutrition is 6.35, which is computed in 2019 as per it's definition. Critical Reviews in Food Science and Nutrition IF is increased by a factor of 1.07 and approximate percentage change is 20.27% when compared to preceding year 2017, which shows a rising trend. The impact factor (IF), also denoted as Journal impact factor (JIF), of an academic journal is a measure of the yearly average number of citations to recent articles published in that journal.
Critical Reviews in Food Science and Nutrition Impact Factor 2019 Prediction
IF 2018 of Critical Reviews in Food Science and Nutrition is 6.35. If the same upward trend persists, impact factor of joule may rise in 2019 as well.
Critical Reviews in Food Science and Nutrition h-index
Critical Reviews in Food Science and Nutrition has an h-index of 135. It means 135 articles of this journal have more than 135 number of citations. The h-index is a way of measuring the productivity and citation impact of the publications. The h-index is defined as the maximum value of h such that the given journal/author has published h papers that have each been cited at least h number of times.
Critical Reviews in Food Science and Nutrition ISSN
The ISSN of Critical Reviews in Food Science and Nutrition is 15497852, 10408398. ISSN stands for International Standard Serial Number. An ISSN is a unique code of 8 digits. It is used for the recognition of journals, newspapers, periodicals, and magazines in all kind of forms, be it print-media or electronic.
Critical Reviews in Food Science and Nutrition Rank and SCImago Journal Rank (SJR)
The overall rank of Critical Reviews in Food Science and Nutrition is 1805. According to SCImago Journal Rank (SJR), this journal is ranked 1.709. SCImago Journal Rank is an indicator, which measures the scientific influence of journals. It considers the number of citations received by a journal and the importance of the journals from where these citations come.
Critical Reviews in Food Science and Nutrition Publisher
Critical Reviews in Food Science and Nutrition is published by Taylor & Francis. It's publishing house is located in United Kingdom. Coverage history of this journal is as following: 1980-ongoing. The organization or individual who handles the printing and distribution of printed or digital publications is known as Publisher.
How to publish in Critical Reviews in Food Science and Nutrition
If your research field is/are related to Food Science (Q1); Industrial and Manufacturing Engineering (Q1); Medicine (miscellaneous) (Q1), then you can visit the official website of the journal.
Acceptance Rate
To check the acceptance rate of this journal, visit here.
Call for Paper, Submission Guidelines, Notification Date, and Submission Deadline 2020/2019
Visit the official website of the journal/conference for the call for paper, submission guidelines, notification date, and submission deadlines.
Source: https://www.scimagojr.com/journalrank.php
Impact Factor, h-Index, and other important details of other Journals, Conferences, and Books
| Journal/Conference/Workshop/Book Title | Type | Ranking | Publisher | h-index | Impact Factor |
|---|---|---|---|---|---|
| Journal of Accessibility and Design for All | journal | 23785 | Universitat Politecnica de Catalunya | 2 | 0.25 |
| International Journal of Mechanical Engineering and Technology | journal | 17419 | IAEME Publication | 13 | 0.73 |
| Journal of Tokyo Medical University | journal | 31285 | Tokyo Ika Daigaku Igakkai | 4 | 0.00 |
| British Journal of Guidance and Counselling | journal | 15005 | Brunner - Routledge (US) | 41 | 0.79 |
| Antiquite Tardive | journal | 30890 | Brepols Publishers | 11 | 0.04 |
| Journal of Prosthetics and Orthotics | journal | 13250 | Lippincott Williams & Wilkins Ltd. | 29 | 0.71 |
| Dance Chronicle | journal | 31040 | Routledge, Taylor & Francis Group | 7 | 0.13 |
| USDA Forest Service - Research Papers PNW-RP | journal | 29249 | USDA Forest Service | 4 | 0.00 |
| Journal of Medical Primatology | journal | 13652 | Blackwell Publishing Inc. | 39 | 0.62 |
| Reti Medievali Rivista | journal | 22504 | Firenze University Press | 4 | 0.11 |
Check complete list
Year wise Impact Factor (IF) of Critical Reviews in Food Science and Nutrition
| Year | Impact Factor (IF) |
|---|---|
| 2019 | Coming Soon |
| 2018 | 6.35 |
| 2017 | 5.28 |
| 2016 | 5.11 |
| 2015 | 5.76 |
| 2014 | 5.91 |
Top Journals/Conferences in Food Science
Comprehensive Reviews in Food Science and Food Safety
Wiley-Blackwell | United States
Advances in Nutrition
American Society for Nutrition | United States
Trends in Food Science and Technology
Elsevier BV | Netherlands
Annual Review of Food Science and Technology
Annual Reviews Inc. | United States
Food Hydrocolloids
Elsevier BV | Netherlands
Global Food Security
Elsevier | United States
Food Policy
Elsevier Ltd. | United Kingdom
Food Chemistry
Elsevier BV | Netherlands
Postharvest Biology and Technology
Elsevier BV | Netherlands
Applied and Environmental Microbiology
American Society for Microbiology | United States
Top Journals/Conferences in Industrial and Manufacturing Engineering
Journal of Operations Management
Elsevier BV | Netherlands
International Journal of Machine Tools and Manufacture
Elsevier BV | Netherlands
Production and Operations Management
Wiley-Blackwell | United States
Additive Manufacturing
Elsevier BV | Netherlands
Composites Part B: Engineering
Elsevier Ltd. | United Kingdom
International Journal of Production Economics
Elsevier BV | Netherlands
CIRP Annals - Manufacturing Technology
Elsevier USA | United States
CIS Iron and Steel Review
Ore & Metals Publishing House | Russian Federation
IEEE Industrial Electronics Magazine
Institute of Electrical and Electoronics Engineers | United States
Virtual and Physical Prototyping
Taylor & Francis | United Kingdom
Top Journals/Conferences in Medicine (miscellaneous)
MMWR. Recommendations and reports : Morbidity and mortality weekly report. Recommendations and reports / Centers for Disease Control
Centers for Disease Control and Prevention (CDC) | United States
Nature Reviews Immunology
Nature Publishing Group | United Kingdom
New England Journal of Medicine
Massachusetts Medical Society | United States
Nature Medicine
Nature Publishing Group | United Kingdom
The Lancet
The Lancet Publishing Group | United Kingdom
Vital & health statistics. Series 3, Analytical and epidemiological studies / [U.S. Dept. of Health and Human Services, Public Health Service, National Center for Health Statistics]
U.S. National Center for Health Statistics | United States
Nature Reviews Disease Primers
Nature Publishing Group | United Kingdom
Physiological Reviews
American Physiological Society | United States
Journal of Clinical Oncology
American Society of Clinical Oncology | United States
Vital and health statistics. Series 2, Data evaluation and methods research
U.S. National Center for Health Statistics | United States